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Made of Light Weight Cast Iron
Lighter Weight vs. Traditional Cast Iron, but Provides all of the Qualities of Cast Iron
Pre-Seasoned Durable 14-Inch Interior Cooking Surface
Quick & Even Heat Distribution with Stay Coll Wood Handles
Ideal for Stir-Frying Meats, Fish, Vegetables, Poultry & Rice, for Sauteing, Deep Frying, and More
Why Light: *Raw material recipe same as Traditional Cast Iron *Uses less material, hence thinner walls *Handles attached separately *Casting process is done by pressure vs. hand gravity
IM GKG-61021 Light Cast Iron Wok with Wood Handles 14-Inch, Black Kitchen & Dining - RD4G20C97